Our restaurant offers a daily menu with a wide selection of Mediterranean dishes and fabulous wines, which you can enjoy on our terrace while admiring the fantastic panorama. On our menu you will find a wide selection of starters, snacks, meat, fish and desserts. We also offer a lunch menu, which changes every week and presents the latest creations by our chef de cuisine, Maxime Deymier. From May to October a barbecue is held every Friday evening in our restaurant, with a spectacular selection of starters, meat and desserts with live music. With a capacity of up to 300 people, the restaurant also offers catering services for any event, celebration, gala dinner or business event.